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Cultural Catering

03 9418 9906
enquiries@culturalcatering.org.au
50 Gertz Avenue, Reservoir VIC, Australia
Certified social enterprise
Sustainable business practice/s implemented

To order:

Visit the caterer’s website as linked below.

Please note: All menu items listed on the Catering for Good Directory are healthier options that have been classified according to the Victorian Government’s Healthy choices: food and drink classification guide using FoodChecker. When navigating to the caters website, you will see their entire menu. To ensure healthier catering, select from the the healthier menu options on this page.

*To encourage the use of seasonal produce, fruit and vegetables on this menu may be substituted for different produce that is in season.

Visit caterer's website

Healthier menu options:

Hot Foods:
  • Steamed Rice
  • Calderiada (Lamb Stew)
  • Fried Rice
  • Somali Chicken Curry
  • Vegetable Curry
  • Antipasto Platter
  • Frittata with Vegetables
  • Pumpkin Soup
  • Village Lifestyle Range Party Pies
Cold Foods:
  • Banana cake
  • Garden Salad
  • Gourmet salad
  • Asian Stir Fried Noodles
  • Orange Cake
  • African Doughnuts
  • Fruit Platter
  • Yoghurt and Muesli Pot
  • Mixed Sandwiches
  • Salad and Lean Meat Meal
  • Sushi Rolls (Veg, Avo, and Tuna)
Snacks:
  • Spicy Chicken Pasties
  • Beef Sambosa
  • Veggie Sambosa
  • Savory African Chapati
  • Crispy Veggie Wonton
  • Vegetable Pasties
  • Timorese Vegetable Skewers
  • Vietnamese Rice Paper Rolls
  • Bhajia Wraps
  • Salad and Yoghurt Dip
  • Cheese and Cracker Platter
  • Vegetarian Quiche
  • Muffins (Vegan and GF)
  • Bruschetta
Drinks:
  • Kombucha Max Citrus Lemon Lime 350ml bottle(s)
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Sustainable business practice/s implemented

Preferences locally grown produce
Menu based on seasonal produce
Vegetarian or vegan options available
Serves food on/in sustainable packaging or dinnerware

Reviewed by dietitians and nutritionists at Nutrition Australia, with support from the Victorian Government.