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The Board Chef

+61 483 917 911
contact@theboardchef.com.au
Bendigo VIC, Australia
Sustainable business practice/s implemented

To order:

1. Select items from the healthier options listed on this page.
2. Contact the caterer using information above to place an order.
3. Enjoy sustainable, healthy catering!

Please note: All menu items listed on the Catering for Good Directory are healthier options that have been classified according to the Victorian Government’s Healthy choices: food and drink classification guide using FoodChecker. When navigating to the caters website, you will see their entire menu. To ensure healthier catering, select from the healthier menu options on this page.

*To encourage the use of seasonal produce, fruit and vegetables on this menu may be substituted for different produce that is in season.

*Some items may not be listed on the Caterer’s webpage. For these items, please contact the Caterer directly to order.

Visit caterer's website

Healthier menu options:

Cold Foods
  • Seasonal fruit box
  • Homemade Pancakes
  • Breakfast Box
  • Homemade Waffles
  • Veg Box
  • Homemade banana bread
  • Charcuterie box/cups
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Sustainable business practice/s implemented

Food waste reduction strategy
Preferences locally grown produce
Menu based on seasonal produce
Serves food on/in sustainable packaging or dinnerware
Vegetarian or vegan options available
Sustainability policy or circular business practices
Reduces greenhouse gas emissions

Reviewed by dietitians and nutritionists at Nutrition Australia, with support from the Victorian Government.