a Snack
Ingredients
Serves
people
Method
  1. Process the oats, dates and cinnamon in a food processor.
  2. Add the honey and mix with a wooden spoon or spatula to make a sticky consistency.
  3. Roll 1 teaspoon of the mixture into balls.
  4. Lightly roll each ball in coconut then refrigerate for 30 mins before serving.

Options include:

For variation, you can replace the dates with another type of dried fruit, such as apricots.


Recipe tips

  • These truffles are a healthier alternative to replace lollies and confectionery in the school canteen.
  • Sell 1–2 truffles per serving for a select carefully school canteen option.

Written and reviewed by dietitians and nutritionists at National Nutrition Foundation, with support from the Victorian Government.