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Catering For Change

To order:

Contact the caterer using the information listed above.

Please note: All menu items listed on the Catering for Good Directory are healthier options that have been classified according to the Victorian Government’s Healthy choices: food and drink classification guide using FoodChecker. When navigating to the caters website, you will see their entire menu. To ensure healthier catering, select from the the healthier menu options on this page.

*To encourage the use of seasonal produce, fruit and vegetables on this menu may be substituted for different produce that is in season.

Healthier menu options:

Brunch:
  • Falafel with Quinoa Tabbouleh
Easy Eats:
  • L’Orto
  • Meatball Sub
  • The Shroom
Platters:
  • Fruit Platter

Sustainable business practice/s implemented

Sustainability policy or circular business practices
Food waste reduction strategy
Preferences locally grown produce
Menu based on seasonal produce
Reduces greenhouse gas emissions
Vegetarian or vegan options available
Serves food on/in sustainable packaging or dinnerware
Table of bowls with mixed salads

Catering for Good

The Catering for Good Directory has been developed to help Victorian workplaces access healthier and more sustainable catering. The Directory also highlights caterers who offer social benefits to the community.