To order:
1. Select items from the healthier options listed on this page.
2. Contact the caterer using information above to place an order.
3. Enjoy sustainable, healthy catering!
Please note: All menu items listed on the Catering for Good Directory are healthier options that have been classified according to the Victorian Government’s Healthy choices: food and drink classification guide using FoodChecker. When navigating to the caters website, you will see their entire menu. To ensure healthier catering, select from the healthier menu options on this page.
*To encourage the use of seasonal produce, fruit and vegetables on this menu may be substituted for different produce that is in season.
*Please contact the Caterer directly to place an order. The full menu is available upon request.
*Please inform the Caterer if you found them via The Catering for Good Directory upon ordering.
Healthier menu options:
Cold Foods
- Ribbon club sandwich (flavours below)
- Spinach
- Carrot
- Beetroot
- Curry chicken rolls
- Curried egg sando
- Sri Lankan Low GI red rice salad bowl (flavours below)
- Tuna
- Chicken
- Curry leaf quiche
- Pineapple yoghurt cups
- Strawberry yoghurt cups
- Blueberry yoghurt cups
- Tropical fruit platter
- Sago pudding
Hot Foods
- Claypot banquet
- Sri Lankan puffs (flavours below)
- Fish
- Chicken
- Vegetarian
- Sri Lankan stuffed bread (flavours below)
- Sweet potato and tofu
- Fish
- Caramelised onion and egg
Sustainable business practice/s implemented
Related caterers
Catering for Good
The Catering for Good Directory has been developed to help Victorian workplaces access healthier and more sustainable catering. The Directory also highlights caterers who offer social benefits to the community.
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The Healthy Eating Advisory Service acknowledges the Traditional Owners of the land on which we operate. We pay our respects to them, their culture and their Elders past and present.
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