The Healthy Eating Advisory Service can support food manufacturers and suppliers to provide and promote healthier food choices in early childhood services, schools, hospital retail food outlets and workplaces.
The advisory service can also assist with collaboration between food service staff and health professionals working with them, and key food industry groups in relation to:
- information and resources relevant to the
- promotion of healthier foods and drinks.
The service also offers workshops and professional development for food services staff and the food industry on healthy food provision and promotion.