Government policies & guidelines
We have government guidelines and policies for...
- Early childhood services
- Health services
- Schools
- Workplaces & Tertiary education
- OSHC
- Sport & recreation
- Food industry
A system for classifying foods and drinks.
This resource describes the processes used to classify items and defines the types of foods and drinks in each category. FoodChecker allows you to assess foods and drinks according to these Healthy Choices guidelines.
Plan a nutritious and balanced menu for 1-5 year old children.
These guidelines will assist your service to meet Quality Area 2 of the National Quality Standard to provide nutritious meals to children in long day care.
Ensure school food services provide food and drinks which contribute to a supportive, healthy school environment.
This policy covers Victorian government schools including primary, secondary, special and language schools to support a healthy eating culture by developing healthy school food services and promoting healthy eating principles.
A system for classifying foods and drinks.
This resource describes the processes used to classify items and defines the types of foods and drinks in each category. FoodChecker allows you to assess foods and drinks according to these Healthy Choices guidelines.
A system for classifying foods and drinks.
This resource describes the processes used to classify items and defines the types of foods and drinks in each category. FoodChecker allows you to assess foods and drinks according to these Healthy Choices guidelines.
