Banana and blueberry bread

Health services Workplaces & Tertiary education Sport & recreation

Allergen – Contains egg and nuts. Gluten and dairy free.

Download Recipe

Skip to recipe

g Best choice V Vegetarian GF Gluten free DF Dairy free Snack

Ingredients

Blueberries - ½ cup

Honey - 1 tbsp.

Banana - 1 (ripe and mashed)

Apple cider vinegar - ½ tbsp.

Egg - 2

Almond meal - 120g

Cinnamon - ½ tbsp.

Baking powder - ½ tsp.

Blueberries - 1 cup

Honey - 2 tbsp.

Banana - 2 (ripe and mashed)

Apple cider vinegar - 1 tbsp.

Egg - 4

Almond meal - 240g

Cinnamon - 1 tbsp.

Baking powder - 1 tsp.

Blueberries - 5 cups

Honey - 200mL

Banana - 10 (ripe and mashed)

Apple cider vinegar - 100mL

Egg - 20

Almond meal - 1.2kg

Cinnamon - 25g

Baking powder - 20g

This recipe was developed by chefs at Western District Health Service.

Method

Written and reviewed by dietitians and nutritionists at Nutrition Australia, with support from the Victorian Government.