Easy egg and ham slice

Makes 12 medium or 18 small/snack sized servings
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Egg and ham slice on a white plate in front of salad
g Best choice Main meal

Recipe adapted with permission from Nutrition Australia.

  1. Preheat oven to 180°C
  2. Mix all ingredients together in a large bowl.
  3. Pour into a greased slice tray and bake for 30 to 45 minutes until slightly browned on top and set in the centre.
  4. Cut into slices. Serve warm or cold.

Options include:

  • For variations, try replacing the ham with 1 cup of tuna, or the carrot with half a cup of canned corn.
  • Remove the ham to make a vegetarian version.

Recipe tips

  • Serve with a salad to make into a meal for upper primary and secondary school students.