g
Best choice
Main meal
Ingredients
Serves
people
Recipe reproduced with permission of Templestowe Valley Primary School.
The nutritional information provided is based on the exact ingredients and method as shown. Any variation/s to the ingredients or method may alter the nutritional outcome.
Method
- Place all the burger ingredients into a mixing bowl and combine well.
- Divide burger mixture into 100g balls.
- Place each ball onto a board sprinkled with breadcrumbs, gently pressing each ball flat into a patty, covering both sides with breadcrumbs.
- Grill or oven bake patties, turning regularly to ensure they are cooked through.
- Place cooked patties into rolls with salad ingredients and serve.
Recipe tips
- Add any other healthy burger ingredients you like, for example: capsicum, reduced fat cheese, pineapple, beetroot
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The Healthy Eating Advisory Service acknowledges the Traditional Owners of the land on which we operate. We pay our respects to them, their culture and their Elders past and present.
The Healthy Eating Advisory Service is delivered by experienced nutritionists and dietitians at Nutrition Australia Vic Division, with support from the Victorian Government.
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