New FREE booklet of 150+ GREEN recipes
Are you looking for tried and tested Healthy Choices GREEN (Best Choice) recipes to use in your organisation’s menus?
We have a fantastic new FREE resource for you!
In this article
What the booklet contains
The recipes were created by chefs, for chefs in organisations working towards implementing the Healthy Choices guidelines. They’re not only delicious and nutritious, but also profitable, easy-to-use, and designed specifically for catering, staff meals and food outlet menus.
The booklet includes recipes for:
- breakfast dishes
- morning teas
- soups
- sandwiches, rolls and wraps
- paninis, focaccias, Turkish breads and pitas
- hot lunches
- quiches, tarts and frittatas
- pasta and rice
- salads
- condiments, icings and dressings.
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The Healthy Eating Advisory Service acknowledges the Traditional Owners of the land on which we operate. We pay our respects to them, their culture and their Elders past and present.
The Healthy Eating Advisory Service is delivered by experienced nutritionists and dietitians at National Nutrition Foundation, with support from the Victorian Government.
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