g Best choice V Vegetarian SF Soy free NF Nut free GF Gluten free FS Fish and shellfish free Snack
This recipe was developed by chefs at Western District Health Service.
- Put strained yoghurt and apple puree in a mixer and beat well together.
- Add the sweetener and the vanilla to the mix, incorporate well.
- Use for frosting on various muffins and cakes.
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