Recipes

All recipes have been developed to support the relevant healthy eating guidelines

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Dietary
Meal type
Dietary key
  • VG Vegan
  • V Vegetarian
  • SF Soy free
  • NF Nut free
  • LL Low lactose
  • LF Lactose free
  • GF Gluten free
  • FS Fish and shellfish free
  • FOD Low FODMAP
  • EF Egg free
  • DF Dairy free
  • WF Wheat free
Health services Workplaces & Tertiary education Sport & recreation Main meal
Tandoori chicken burger
EF g
Health services Workplaces & Tertiary education Sport & recreation Snack
Basil dressing
DF VG +4 g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Barramundi, coconut curry with greens
DF NF +2 g
Health services Workplaces & Tertiary education Sport & recreation Breakfast
Banana breakfast bowl
V EF g
Health services Workplaces & Tertiary education Sport & recreation Snack
Banana and blueberry muffins (gluten, egg and dairy free)
VG GF +2 g
Health services Workplaces & Tertiary education Sport & recreation Snack
Banana and blueberry muffins (gluten and dairy free)
V GF +1 g
Health services Workplaces & Tertiary education Sport & recreation Snack
Banana and blueberry bread
V GF +1 g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Balsamic marinated lamb and beetroot salad
NF GF +1 g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Apple, cabbage and spinach salad with pepitas
VG GF +2 g
Health services Workplaces & Tertiary education Sport & recreation Snack
Coleslaw
V NF +3 g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Almond and herb crumbed Hoki burger
g
Early childhood services OSHC Main meal
Baked chicken risotto
EF NF FS
Early childhood services OSHC Baby friendly +2
Hummus
DF VG V WF SF LF +3
Early childhood services OSHC Snack +1
Allergy friendly vegetable pikelets
FS FOD EF DF V SF +3
Early childhood services OSHC Allergy Friendly +1
Allergy friendly rice pudding
V SF NF LF GF FS +4
Early childhood services OSHC Snack +1
Allergy friendly rice milk custard
DF VG V SF NF LF +4
Early childhood services OSHC Main meal +1
Allergy friendly pork and broccoli slice
LF GF FS EF DF SF +1
Early childhood services OSHC Main meal +1
Allergy friendly chicken and corn patties
EF DF NF LF GF FS
Early childhood services OSHC Snack +1
Allergy friendly carrot muffins
DF V NF LF GF FS +1
Early childhood services OSHC Main meal
Aloo Keema
SF NF LF EF DF
Schools Main meal
Zesty pesto pasta salad
g
Schools OSHC Snack
Bliss Balls
a
Schools OSHC Main meal +1
Oodles of noodles
a
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We have a range of delicious recipes to support healthy eating

All recipes have been developed to support the relevant healthy eating guidelines. Each recipe has been written and reviewed by nutritionists and dietitians at Nutrition Australia, with support from the Victorian Government.

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