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Recipes

All recipes have been developed to support the relevant healthy eating guidelines

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Dietary
Meal type
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Recipe provides
Dietary key
  • VG Vegan
  • V Vegetarian
  • SF Soy free
  • NF Nut free
  • LF Lactose free
  • GF Gluten free
  • FS Fish and shellfish free
  • EF Egg free
  • DF Dairy free
  • WF Wheat free
Early childhood services Modification available +2
Fruit smoothies
V SF NF GF FS EF
Early childhood services Main meal +2
Falafel balls with tzatziki dip
V SF NF FS
Early childhood services Main meal +1
Vegetable Slice
V SF NF FS
Early childhood services Modification available +1
Banana bread
V SF NF FS
Early childhood services Main meal
Beef and broccoli stir-fry
DF NF LF GF FS EF
Early childhood services Main meal
Beef stroganoff
EF NF FS
Early childhood services Snack
Carrot muffins
V SF NF FS
Early childhood services Snack
Carrot and raisin sunshine salad
V SF NF GF FS EF
Early childhood services Main meal
Chicken and vegetable stir fry
LF FS EF DF
Early childhood services Allergy Friendly +2
Chickpea and beetroot dip
NF WF LF GF FS EF +4
Early childhood services Main meal +1
Chilli con carne with rice
EF DF SF WF NF LF +2
Early childhood services Baby friendly +2
Creamy corn and tuna dip
SF NF LF EF DF
Early childhood services Modification available +1
Creamy tuna pasta
SF NF EF
Early childhood services Breakfast +1
Egg and baked bean bread cups
NF FS V
Early childhood services Breakfast +1
Egg slice
V SF NF FS
Early childhood services Breakfast +1
Egg and corn bread cups
V NF FS
Health services Workplaces & Tertiary education Sport & recreation Main meal
Zesty mushroom soup
VG V +3 g
Health services Workplaces & Tertiary education Sport & recreation Snack +1
White bean dip
V NF g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Tuscan chicken pasta
NF DF a
Health services Workplaces & Tertiary education Sport & recreation Main meal
Thai green chicken curry
a
Health services Workplaces & Tertiary education Sport & recreation Snack +1
Sweet potato wedges
V NF +1 g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Stuffed mushrooms
V NF a
Health services Workplaces & Tertiary education Sport & recreation Snack
Sticky carrot cake
V NF a
Showing 24 - 46 of 291

We have a range of delicious recipes to support healthy eating

All recipes have been developed to support the relevant healthy eating guidelines. Each recipe has been written and reviewed by nutritionists and dietitians at National Nutrition Foundation, with support from the Victorian Government.

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The Healthy Eating Advisory Service acknowledges the Traditional Owners of the land on which we operate. We pay our respects to them, their culture and their Elders past and present.

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The Healthy Eating Advisory Service is delivered by experienced nutritionists and dietitians at National Nutrition Foundation, with support from the Victorian Government.

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