Recipes

All recipes have been developed to support the relevant healthy eating guidelines

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Dietary
Meal type
Dietary key
  • VG Vegan
  • V Vegetarian
  • SF Soy free
  • NF Nut free
  • LL Low lactose
  • LF Lactose free
  • GF Gluten free
  • FS Fish and shellfish free
  • FOD Low FODMAP
  • EF Egg free
  • DF Dairy free
Health services Workplaces & Tertiary education Sport & recreation Main meal
Garlic and chilli prawn kebabs
NF DF g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Vegetable frittata with broccolini
V NF +1 g
Health services Workplaces & Tertiary education Sport & recreation Snack
Fruit and nut biscotti
V DF a
Health services Workplaces & Tertiary education Sport & recreation Main meal +1
Easy zucchini slice
NF g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Crunchy coleslaw
V NF a
Health services Workplaces & Tertiary education Sport & recreation Breakfast +1
Egg and ham filo cups
NF a
Health services Workplaces & Tertiary education Sport & recreation Main meal
Creamy potato salad
a
Health services Workplaces & Tertiary education Sport & recreation Snack
Cocoa and raspberry muffins
V NF a
Health services Workplaces & Tertiary education Sport & recreation Main meal
Chicken and mushroom casserole
NF a
Health services Workplaces & Tertiary education Sport & recreation Breakfast +1
Breakfast beans with grilled cheese
NF V g
Health services Workplaces & Tertiary education Sport & recreation Baby friendly +1
Beetroot dip
V NF g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Beef red curry
g
Health services Workplaces & Tertiary education Sport & recreation Snack
Banana choc chip muffins
V NF a
Health services Workplaces & Tertiary education Sport & recreation Main meal
Artichoke, zucchini and capsicum rice slice
V g
Health services Workplaces & Tertiary education Sport & recreation Breakfast
Apple and raspberry bircher muesli
V SF +1 g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Moroccan chicken salad
GF EF g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Moroccan beef salad with roast pumpkin, chickpeas and feta
NF GF +1 g
Health services Workplaces & Tertiary education Sport & recreation Breakfast +1
Mini quiches – chicken and cherry tomato
g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Moroccan lamb jacket potato
GF g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Moroccan pulled lamb burger
g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Minestrone soup
V NF +2 g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Moroccan red lentil soup
NF GF +3 g
Health services Workplaces & Tertiary education Sport & recreation Main meal
Mexican beef baked potato
GF g
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We have a range of delicious recipes to support healthy eating

All recipes have been developed to support the relevant healthy eating guidelines. Each recipe has been written and reviewed by nutritionists and dietitians at Nutrition Australia, with support from the Victorian Government.

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