Recipes
All recipes have been developed to support the relevant healthy eating guidelines
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Dietary key
- NF Nut free
- LL Low lactose
- LF Lactose free
- GF Gluten free
- FS Fish and shellfish free
- FOD Low FODMAP
- EF Egg free
- DF Dairy free
- VG Vegan
- V Vegetarian
- SF Soy free
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+1
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+1
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V
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Health services
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SF
FS
+1
g
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Health services
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Main meal
GF
EF
g
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Health services
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Main meal
NF
GF
+1
g
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Health services
Workplaces & Tertiary education
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Breakfast
+1
g
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Health services
Workplaces & Tertiary education
Sport & recreation
Main meal
GF
g
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Health services
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g
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Health services
Workplaces & Tertiary education
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Main meal
GF
EF
+2
g
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Health services
Workplaces & Tertiary education
Sport & recreation
Main meal
VG
NF
+3
g
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Health services
Workplaces & Tertiary education
Sport & recreation
Main meal
GF
g
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Health services
Workplaces & Tertiary education
Sport & recreation
Main meal
DF
GF
g
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Health services
Workplaces & Tertiary education
Sport & recreation
Main meal
GF
VG
g
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Health services
Workplaces & Tertiary education
Sport & recreation
Main meal
NF
EF
g
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Health services
Workplaces & Tertiary education
Sport & recreation
Main meal
NF
EF
g
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Health services
Workplaces & Tertiary education
Sport & recreation
Main meal
g
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Showing 70 - 92 of 288
We have a range of delicious recipes to support healthy eating
All recipes have been developed to support the relevant healthy eating guidelines. Each recipe has been written and reviewed by nutritionists and dietitians at Nutrition Australia, with support from the Victorian Government.
Want to assess your menu?
The Healthy Eating Advisory Service acknowledges the Traditional Owners of the land on which we operate. We pay our respects to them, their culture and their Elders past and present.
The Healthy Eating Advisory Service is delivered by experienced nutritionists and dietitians at Nutrition Australia Vic Division, with support from the Victorian Government.
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