Recipes

All recipes have been developed to support the relevant healthy eating guidelines

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Dietary
Meal type
Dietary key
  • VG Vegan
  • V Vegetarian
  • SF Soy free
  • NF Nut free
  • LL Low lactose
  • LF Lactose free
  • GF Gluten free
  • FS Fish and shellfish free
  • FOD Low FODMAP
  • EF Egg free
  • DF Dairy free
Workplaces & Tertiary education Health services Sport & recreation Snack
Vegetable arancini
V SF +1 g
Workplaces & Tertiary education Health services Sport & recreation Main meal
Vegetable and tomato soup
VG V +6 g
Workplaces & Tertiary education Health services Sport & recreation Main meal
Vegetable and 3 cheese frittata
V NF +1 g
Workplaces & Tertiary education Health services Sport & recreation Main meal
Beef, vegetable and pearl barley soup
g
Workplaces & Tertiary education Health services Sport & recreation Breakfast +1
Smoked salmon roll with avocado
NF EF g
Workplaces & Tertiary education Health services Sport & recreation Main meal
Beef moussaka
g
Workplaces & Tertiary education Health services Sport & recreation Main meal
Beef enchiladas
g
Workplaces & Tertiary education Health services Sport & recreation Main meal
South western chicken salad
NF GF +1 g
Workplaces & Tertiary education Health services Sport & recreation Main meal
Beef burger with grilled onion, mustard and tomato
g
Workplaces & Tertiary education Health services Sport & recreation Main meal
Beef burger patties
g
Workplaces & Tertiary education Health services Sport & recreation Main meal
Beef and vegetable pasties
g
Workplaces & Tertiary education Health services Sport & recreation Snack
Spanakopita
g
Workplaces & Tertiary education Health services Sport & recreation Main meal +1
Bean, tomato and radish salad
VG g
Workplaces & Tertiary education Health services Sport & recreation Main meal
Spanish braised pork baked potato
EF GF g
Workplaces & Tertiary education Health services Sport & recreation Main meal
Spanish braised pork
g
Workplaces & Tertiary education Health services Sport & recreation Snack
Basil pesto
GF EF +1 g
Workplaces & Tertiary education Health services Sport & recreation Snack
Spinach and ricotta filo parcels
V g
Workplaces & Tertiary education Health services Sport & recreation Snack +1
Spinach, roasted red capsicum and feta cheese tart
V NF g
Workplaces & Tertiary education Health services Sport & recreation Main meal
Basil pesto pasta
VG EF +1 g
Workplaces & Tertiary education Health services Sport & recreation Snack
Strawberry and orange muffin/cake
g
Workplaces & Tertiary education Health services Sport & recreation Snack +1
Stuffed mushrooms with cheese crumb
g
Workplaces & Tertiary education Health services Sport & recreation Snack
Sweet potato chocolate muffins/cake
NF g
Workplaces & Tertiary education Health services Sport & recreation Snack
Tzatziki sauce
V SF +4 g
Showing 162 - 184 of 206

We have a range of delicious recipes to support healthy eating

All recipes have been developed to support the relevant healthy eating guidelines. Each recipe has been written and reviewed by nutritionists and dietitians at Nutrition Australia, with support from the Victorian Government.

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