Recipes

All recipes have been developed to support the relevant healthy eating guidelines

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Dietary
Meal type
Dietary key
  • VG Vegan
  • V Vegetarian
  • SF Soy free
  • NF Nut free
  • LL Low lactose
  • LF Lactose free
  • GF Gluten free
  • FS Fish and shellfish free
  • FOD Low FODMAP
  • EF Egg free
  • DF Dairy free
Sport & recreation Health services Workplaces & Tertiary education Snack
Vegetable arancini
V SF +1 g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Vegetable and tomato soup
VG V +6 g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Vegetable and 3 cheese frittata
V NF +1 g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Beef, vegetable and pearl barley soup
g
Sport & recreation Health services Workplaces & Tertiary education Breakfast +1
Smoked salmon roll with avocado
NF EF g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Beef moussaka
g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Beef enchiladas
g
Sport & recreation Health services Workplaces & Tertiary education Main meal
South western chicken salad
NF GF +1 g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Beef burger with grilled onion, mustard and tomato
g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Beef burger patties
g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Beef and vegetable pasties
g
Sport & recreation Health services Workplaces & Tertiary education Snack
Spanakopita
g
Sport & recreation Health services Workplaces & Tertiary education Main meal +1
Bean, tomato and radish salad
VG g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Spanish braised pork baked potato
EF GF g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Spanish braised pork
g
Sport & recreation Health services Workplaces & Tertiary education Snack
Basil pesto
GF EF +1 g
Sport & recreation Health services Workplaces & Tertiary education Snack
Spinach and ricotta filo parcels
V g
Sport & recreation Health services Workplaces & Tertiary education Snack +1
Spinach, roasted red capsicum and feta cheese tart
V NF g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Basil pesto pasta
VG EF +1 g
Sport & recreation Health services Workplaces & Tertiary education Snack
Strawberry and orange muffin/cake
g
Sport & recreation Health services Workplaces & Tertiary education Snack +1
Stuffed mushrooms with cheese crumb
g
Sport & recreation Health services Workplaces & Tertiary education Snack
Sweet potato chocolate muffins/cake
NF g
Sport & recreation Health services Workplaces & Tertiary education Snack
Tzatziki sauce
V SF +4 g
Showing 162 - 184 of 206

We have a range of delicious recipes to support healthy eating

All recipes have been developed to support the relevant healthy eating guidelines. Each recipe has been written and reviewed by nutritionists and dietitians at Nutrition Australia, with support from the Victorian Government.

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