Recipes

All recipes have been developed to support the relevant healthy eating guidelines

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4 Filters applied
Dietary
Meal type
Dietary key
  • VG Vegan
  • V Vegetarian
  • SF Soy free
  • NF Nut free
  • LL Low lactose
  • LF Lactose free
  • GF Gluten free
  • FS Fish and shellfish free
  • FOD Low FODMAP
  • EF Egg free
  • DF Dairy free
Sport & recreation Health services Workplaces & Tertiary education Snack
Zucchini and corn fritters
V SF +3 g
Sport & recreation Health services Workplaces & Tertiary education Snack
Yoghurt frosting
V SF +3 g
Sport & recreation Health services Workplaces & Tertiary education Snack
Zucchini and carrot fritters
V SF +3 g
Sport & recreation Health services Workplaces & Tertiary education Main meal
White bean soup with chilli
VG V +6 g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Warm salad of lamb, potato and spinach with mustard dressing
SF NF +4 g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Vietnamese fish burger
V SF +2 g
Sport & recreation Health services Workplaces & Tertiary education Breakfast +2
Ham and vegetable frittata
g
Sport & recreation Health services Workplaces & Tertiary education Main meal +1
Vegetable slice
V NF g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Garlic and chilli prawn kebabs
NF DF g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Vegetable frittata with broccolini
NF GF +1 g
Sport & recreation Health services Workplaces & Tertiary education Snack
Fruit and nut biscotti
V DF a
Sport & recreation Health services Workplaces & Tertiary education Main meal +1
Easy zucchini slice
NF g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Crunchy coleslaw
V NF a
Sport & recreation Health services Workplaces & Tertiary education Breakfast +1
Egg and ham filo cups
NF a
Sport & recreation Health services Workplaces & Tertiary education Main meal
Creamy potato salad
a
Sport & recreation Health services Workplaces & Tertiary education Snack
Cocoa and raspberry muffins
V NF a
Sport & recreation Health services Workplaces & Tertiary education Main meal
Chicken and mushroom casserole
NF a
Sport & recreation Health services Workplaces & Tertiary education Breakfast +1
Breakfast beans with grilled cheese
V NF g
Sport & recreation Health services Workplaces & Tertiary education Baby friendly +1
Beetroot dip
V NF g
Sport & recreation Health services Workplaces & Tertiary education Main meal
Beef red curry
g
Sport & recreation Health services Workplaces & Tertiary education Snack
Banana choc chip muffins
V NF a
Sport & recreation Health services Workplaces & Tertiary education Main meal
Artichoke, zucchini and capsicum rice slice
V g
Sport & recreation Health services Workplaces & Tertiary education Breakfast
Apple and raspberry bircher muesli
V SF +1 g
Showing 24 - 46 of 206

We have a range of delicious recipes to support healthy eating

All recipes have been developed to support the relevant healthy eating guidelines. Each recipe has been written and reviewed by nutritionists and dietitians at Nutrition Australia, with support from the Victorian Government.

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